Forget about cutting individual strips of pastry and weaving them together.
Made of high-quality material, sturdy, durable, not easy to rust, and good for health. Featuring a slightly indented handle, this cutter was designed for the most stability and comfort.
EASY TO USE
Place your pastry over the lattice mold, and press with a rolling pin to cut out the intricate design. Then move your pastry on the non-stick silicone layer that lifts away from the solid plastic base. Easy as pie!
SUITABLE FOR MANY KINDS OF PASTRY
It is suitable for surface treatment of pizza, cookies and pastry products, which can be used in the commercial baking restaurant, also could be used for the homemade pastry gourmet.
Create beautiful lattice crusts in minutes with this efficient rotary cutter, which eliminates intricate folding and crisscrossing while minimizing dough handling.
A GREAT PRESENT
Its ergonomic handle eliminates hand fatigue and stress, making it a great gift for your wife and mother, saving them a lot of work.
- Make sure your pie dough has cooled in the refrigerator first, after rolling the lattice dough cutter over the top crust pull on it slightly to reveal the lattice.
- Due to manual measurements, please allow slight measurement deviations.
- Due to the different display and lighting effects, the actual color of the item may be slightly different from the color displayed on the picture.